“Tell me and I forget. Teach me and I remember. Involve me and I learn.”
Benjamin Franklin
Collosorbo Rosso di Montalcino 2021
Date
Thursday, 4 April- Sunday, 7 April.
Details
Open for complimentary tasting in the Wine Loft. Collosorbo Rosso di Montalcino 2021.
From Thursday 4 April- Sunday 7 April, the Wine Loft will be pouring Collosorbo Rosso di Montalcino 2021.
There are few Montalcino wineries with as long a history as Tenuta Collosorbo. The Ciacci family has been involved in winemaking in the Montalcino area since the late 1800s and bottled their first Brunello in 1966. The estate has 30 hectares of vineyards and is located in the south of Montalcino on some of the regions finest terroir, near Castelnuovo dell ‘Abate. Collosorbo wines are crafted with as little intervention as possible, winemakers Lucia Sardo Suterra and Laura Sardo Suterra create their expression of Brunello by focusing on the basics and respecting the estate’s exceptional terroir. Winemaking is simple with fermentation in stainless steel and further ageing in traditional large casks, an approach that relies on and fully expresses the quality of fruit at hand. The 2021 Collosorbo Rosso di Montalcino is an old traditional wine that is fresh and velvety, the grapes for the Rosso di Montalcino come partly from the same vineyards dedicated to the production of Brunello and partly from more recently planted vineyards. Pure Sangiovese with bright aromas of red and black cherry, wild herbs and sweet spices with notable structure and persistence, it is both an elegant and is a very versatile wine.
Lowboi Wines Tasting
Date
Thursday, 28 March - Sunday, 30 March.
Details
Open for complimentary tasting in the Wine Loft. Three wines from Lowboi Wines, based in the Great Southern, WA.
From Thursday 28 March - Sunday 30 March, the Wine Loft will be pouring three wines from Lowboi Wines, located in the Great Southern, WA. With a tasting led by Jeremy Prus, these wines will be available to taste and by the glass in the Wine Bar.
OPEN TO TASTE:
Lowboi Riesling 2023, Porongurup
Lowboi Gruner Veltliner, Mount Barker
Lowboi Chardonnay 2020, Poronguru
Ripe & Ready Cheese Platters
Date
Weekly Rotating Menu
Details
Our expert cheese monger is selecting a weekly rotation of cheeses to be consumed at their peak, as the cheesemaker intended.
Our expert cheese monger is selecting a weekly rotation of cheeses to be consumed at their peak, as the cheesemaker intended. These cheeses are available by the serve along with accompanying fruits and crackers.
AVAILABLE THIS WEEK:
- L'Artisan Marcel - Gippsland, VIC
- Appleby's Raw Milk Cheddar - Cheshire, England
- Bleu d'Auvergne Neiges - Auvergne, France
Gentle Folk 'Village' Release
Date
Thursday, 21 March - Sunday, 24 March.
Details
Open for complimentary tasting in the Wine Loft. Taste three of Gentle Folk's new 'Village' releases!
This weekend, open to taste in the Wine Loft will be three of Gentle Folk’s new release ‘Village’ wines. The team will be pouring their Adelaide Hills Chardonnay, Pinot Noir as well as their lesser known (but equally delicious) Blewitt Springs Grenache. With emphasis on a hands-off approach, these wines are incredibly bright, pure fruited and vibrant, ready for drinking on release. Distributor Sophie Warner will be pouring these wines from 4-6pm this Friday the 22nd to give us an insight as to why these wines have amassed a cult following over recent years.
OPEN TO TASTE:
Village Chardonnay 2023
Pinot Noir 2023
Grenache 2022
Fervor Wines - Taste the Range
Date
Thursday, 14 March - Sunday, 17 March.
Details
Open for complimentary tasting in the Wine Loft. A selection of wine crafted by the immensely talented Mike Garland from Fervor.
This weekend the Wine Loft will be featuring a selection of wine crafted by the immensely talented Mike Garland from Fervor. Working with his son, Callum, Mike's 25 years of expertise in the Great Southern has allowed the pair to form close relationships with some of the very best small vineyards in Western Australia. From funky whole bunch to classic Burgundian an Germanic styles, Mike is a master when it comes to the delicious and refreshing cool climate wines the region has to offer.
OPEN TO TASTE:
‘Dokta Nova’ Riesling
‘Funka Riche’ Chardonnay
‘Nuvo Movo’ Grenache
Pinot Pouring
Date
Thursday, 7 March - Sunday, 10 March.
Details
Open for complimentary tasting in the Wine Loft. Three Pinot Noir wines from Burgundy, Great Southern & Tasmainia
This weekend in the Wine Loft we will be pouring three Pinot Noir wines hailing from Burgundy, Great Southern and Tasmania. Available to taste and by the glass in the Wine Bar, these Pinot's are some of our favorite, versatile wines.
OPEN TO TASTE:
Prosper Maufoux Bourgogne Rouge
Frankland Estate Spatburg[down]under Pinot Noir 2022
Two Tonne TMU Pinot Noir
Rosé for Summer
Date
Thursday, 29 February to Sunday, 3 March 2024
Details
Open for complimentary tasting in the Wine Loft. Three delicious rosé wines for summer sipping!
Tommy's Margaritas
Date
Thursday, 22 February - Sunday, 25 February 2024
Details
Celebrate World Margarita Day! We will be serving Tommy's Margaritas in the Loft using 818 Tequila Blanco.